No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Ruffles Cheddar & Sour Cream Potato Chips, 6.5 Oz. Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Ingredients

Potatoes, Sunflower Oil, Corn Oil, Cheddar & Sour Cream Seasoning (Less Than 2% Of The Following: Whey Protein Concentrate, Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Corn Maltodextrin, Partially Hydrogenated Soybean Oil, Salt, Monosodium Glutamate, Onion Powder, Disodium Phosphate, Buttermilk, Butter (Cream, Salt), Sour Cream (Cultured Cream, Nonfat Milk), Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Citric Acid, Garlic Powder, Lactic Acid, Artificial Color (Including Yellow 6), Natural And Artificial Flavors, Disodium Inosinate, Disodium Guanylate), Salt

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Low FODMAP? Ruffles Cheddar & Sour Cream Potato Chips, 6.5 Oz. | Spoonful