Is Russell Stover Chocolate Mint Patties Covered in Chocolate Candy - 3 Oz Gluten Free?

Description
Smooth, cool mint centers encased in a firm chocolate shell provide a crisp initial bite and creamy finish, creating a distinct mint-chocolate contrast. Commonly consumed as a quick snack, after-dinner confection, or in gift assortments, reviewers cite consistent flavor and texture, occasional packaging concerns, and overall suitability for sharing regularly.

Description
Smooth, cool mint centers encased in a firm chocolate shell provide a crisp initial bite and creamy finish, creating a distinct mint-chocolate contrast. Commonly consumed as a quick snack, after-dinner confection, or in gift assortments, reviewers cite consistent flavor and texture, occasional packaging concerns, and overall suitability for sharing regularly.
Ingredients
Consist Of Dark Chocolate (Maltitol, Chocolate (Processed With Alkali), Cocoa Butter, Milk Fat (Milk), Soy Lecithin (An Emulsifier), Salt, Vanillin (An Artificial Flavor), Sucralose), Pastel Coating (Maltitol, Fractionated Palm Kernel Oil And Hydrogenated Palm Oil, Sodium Caseinate (Milk), Milk Fat, Lactic Acid Esters Of Mono- And Diglycerides With Citric Acid (To Help Protect Flavor), Soy Lecithin (An Emulsifier), Vanillin (An Artificial Flavor), Natural Flavor, Sucralose), Maltitol Syrup, Sorbitol, Peppermint Oil, 9626-109May Contain Peanuts, Almonds, Cashews, Pecans, Coconut, Hazelnuts, Walnuts, Eggs And Wheat
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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