Is Sabatino's Smoked Mozzarella With Artichoke & Garlic Chicken Sausage Low FODMAP?
Description
This smoked sausage delivers a smoky, savory profile with subtle tang and herbaceous undertones; texture is firm, juicy, and slightly creamy when heated. Commonly grilled, pan‑seared, sliced for sandwiches or pizza, and added to pasta or charcuterie. Reviewers frequently cite bold flavor, pleasing juiciness, and easy preparation and consistent texture.
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Description
This smoked sausage delivers a smoky, savory profile with subtle tang and herbaceous undertones; texture is firm, juicy, and slightly creamy when heated. Commonly grilled, pan‑seared, sliced for sandwiches or pizza, and added to pasta or charcuterie. Reviewers frequently cite bold flavor, pleasing juiciness, and easy preparation and consistent texture.
Ingredients
Chicken, Part-skim Milk Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Artichokes, Contains 2% Or Less Of The Following: Roasted Garlic, Natural Spices Including Paprika, Garlic Powder, Natural Flavor, Salt, Cultured Celery Powder, Orange Juice Powder, Vinegar, Cherry Powder (cherry Powder, Organic Cane Sugar), Chicken Collagen Casing. Contains: Milk
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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