Is Sacla' Vegan Tomato Pesto Alpha-Gal?
Description
Bright, tangy, savory flavor with a smooth, slightly coarse texture; commonly stirred into pasta, spread on sandwiches, dolloped onto pizza, or used as a dip. Reviewers commonly note strong, robust taste and versatility, praising convenience while some mention pronounced seasoning intensity and occasional texture variability reported across multiple purchase reviews.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Bright, tangy, savory flavor with a smooth, slightly coarse texture; commonly stirred into pasta, spread on sandwiches, dolloped onto pizza, or used as a dip. Reviewers commonly note strong, robust taste and versatility, praising convenience while some mention pronounced seasoning intensity and occasional texture variability reported across multiple purchase reviews.
Ingredients
Tomato Puree (47%), Sunflower Seed Oil, Italian Basil (5%) (water, Soya Beans), Red Peppers, Tomato Flakes (2%), Crushed Pine Kernels, Salt, Garlic, Acidity Regulator: Lactic Acid. Contains: Soya Beans. We Use Nuts In Our Factory.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.