Is Sainsbury's 2 Sourdough Burger Buns Wheat Free?
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Why it's not wheat free
- wheat gluten
- wheat flour
- wheat
- rye flour
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour (wheat Flour, Wheat Gluten, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sourdough (10%) (wheat Flour (wheat Flour, Wheat Gluten, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rye Flour, Sugar, Yeast, Salt, Wheat Flour, Wheat Gluten, Emulsifiers: Sodium Stearoyl-2-lactylate, Mono- And Diglycerides Of Fatty Acids, Sorbitan Monostearate; Palm Fat, Colour: Carotenes; Flavouring, Antioxidant: Ascorbic Acid. Contains Wheat, Egg and Rye. It may also contain Milk, Sesame and Soya.
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About this product
Bread · Roll