This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Sainsbury's Brown Sliced Loaf Vegetarian?

This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Soft, slightly dense slices offer a mild wheaty flavor and moist crumb, with a thin crust that toasts evenly. Commonly used for sandwiches, toasted breakfasts, and packed lunches, reviewers note consistent freshness and convenience, praising texture for spreads while occasionally mentioning a bland, everyday taste compared with artisan loaves overall.

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Ingredients

Water, Tapioca Starch, Rice Flour, Bamboo Fibre, Maize Starch, Potato Starch, Rapeseed Oil, Humectant: Glycerine, Psyllium Husk Powder, Wholegrain Rice Flour, Sugar, Potato Flakes, Thickeners: Hydroxypropyl Methyl Cellulose, Xanthan Gum, Dried Egg White, Salt, Yeast, Preservatives: Calcium Propionate, Sorbic Acid, Cornflour, Caramelised Sugar, Flavouring.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Bread · Slice

Flavor
MildNeutral
Texture
SoftDense
Commonly used for
SandwichBreakfastLunch
Vegetarian? Sainsbury's Brown Sliced Loaf | Spoonful