Is Sainsbury's Digestive Biscuits Free From Gluten, Milk Vegan?


Ingredients
Gluten Free Oat Flour, Margarine (palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Sugar, Gluten Free Oat Bran, Corn Starch, Partially Inverted Sugar Syrup, Raising Agent: Sodium Carbonates, Cane Molasses, Flavouring. Contains Oat. Not suitable for customers with an allergy to nuts due to manufacturing methods.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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