Is Sainsbury's Taste The Difference Indonesian Style Rump Steak Kebabs GERD Friendly?
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Why it's not GERD friendly
- citric acid
- british beef
- black pepper
- cayenne pepper
- tomato powder
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Every flagged ingredient, explained
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Ingredients
British Beef (95%), Sambal Style Seasoning (sugar, Brown Sugar, Maltodextrin, Cornflour, Flavourings, Tomato Powder, Salt, Colour: Paprika Extract, Chilli), Stabiliser: Guar Gum, Coriander Leaf, Cayenne Pepper, Dried Garlic, Turmeric, Cumin, Cardamom, Citric Acid, Acidity Regulator: Sodium Carbonates, Black Pepper, Oregano, Water.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Stick