Is SALAD, SPINACH, CHICKEN Low FODMAP?

Ingredients

SPINACH, COOKED CHICKEN BREAST (CHICKEN BREAST, WATER, 2% OR LESS OF SALT, SUGAR, MODIFIED FOOD STARCH, SODIUM PHOSPHATE), CHAMPAGNE VINAIGRETTE (OLIVE OIL, WHITE WINE VINEGAR, SHALLOTS, SALT & PEPPER), AVOCADO, FETA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CORN (CORN, WATER, SALT), GRAPE TOMATO.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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