Is SALMON, SMOKY APPLEWOOD GERD Friendly?
Why it's not GERD friendly
- citric acid
- tomato powder
- dehydrated garlic
- distilled vinegar
- garlic powder
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SALMON, WATER, APPLE JUICE CONCENTRATE, CONTAINS 2% OR LESS OF: PALM OIL, VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN), SPICES, GELATIN, SALT, NATURAL APPLEWOOD SMOKE FLAVOR, MAPLE SYRUP, MOLASSES, DEHYDRATED RED BELL PEPPER, SUGAR, ONION POWDER, GARLIC POWDER, MUSTARD SEED, DEHYDRATED ONION, MUSTARD POWDER [MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER), MALTODEXTRIN, MODIFIED CORN STARCH, SILICON DIOXIDE, NATURAL FLAVOR], CITRIC ACID, DEHYDRATED GARLIC, TOMATO POWDER, NATURAL FLAVORS, GUM ARABIC, OLEORESIN PAPRIKA (COLOR).
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About this product
Seafood · Slice


