Is Sami's Bakery Millet and Flax Bread Vegetarian?
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Why it's a maybe for vegetarian
- potato starch monocalcium phosphate
potato starch monocalcium phosphate
Dietitian noteCalcium phosphate, monocalcium phosphate and tricalcium phosphate all refer to a mineral salt which can be found in both rocks and bones. Absent more information on the label, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Millet Flour, Brown Rice Flour, Water, Ground Flax Seeds, Sea Salt, Aluminum Free Bakin Powder (sodium Acid Pyro-phosphate, Sodium Bicarbonate, Potato Starch Monocalcium Phosphate), Cultured Brown Rice Flour, And Ascorbic Acid. Contains Wheat. Processed On Shared Equipment.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf