Is Sam's Choice Italia Garden Vegetable Pizza, 17 oz Gluten Free?

Ingredients

Dough (Wheat Flour, Water, Sunflower Oil, Salt, Yeast), Tomato Sauce Crushed Tomatoes, Water, Tomato Paste, Pesto Sunflower Oil, Rehydrated Potato Flakes Water, Dehydrated Potato Flakes, Mono And Diglycerides Of Fatty Acids, Ricotta Cheese Whey Milk, Salt, Citric Acid (Acid Regulator), Basil, Cheese Mix Hard Cheese Milk, Rennet, Pecorino Romano Cheese Sheep's Milk, Garlic, Natural Flavoring, Ascorbic Acid, Onions, Cornstarch, Sugar, Balsamic Vinegar, Aceto Balsamic Di Modea Pgi Wine Vinegar, Concentrated Grape Must, Oregano, Black Pepper, Dill, Low Moisture Part-skim Mozzarella Cheese Pasteurized Milk, Cheese Culture, Mushrooms, Seasoned Tomatoes Semi-dried Tomatoes, Sunflower Oil, Citric Acid (Acid Regulator)), Grilled Yellow Peppers, Grilled Red Peppers, Spinach, White Sauce Mascarpone Cheese Milk, Cream, Grana Padano Dop Cheese Milk, Lysozyme From Egg ), Onio

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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