No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Samyang Yakisoba Hot Chicken Flavor Ramen Low FODMAP?

No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Wheat Flour, Refined Palm Oil, Modified Tapioca Starch, Modified Potato Starch, Salt, Emulsifier (soy Lecithin (e322 (i))), Onion Extract, Acidity Regulator (potassium Carbonate (e501 (i))), Sodium Phosphate Dibasic (e339 (ii)), Thickener (guar Gum (e412)), Tocopherols (e306), Green Tea Flavor Oil, Curcumin Extract, Citric Acid (e330). Worcestershire Sauce (soy, Wheat), Flavor Enhancer (monosodium L-glutamate (e621), Disodium 5'-ribonucleotide (e635)), Water, Oyster Sauce (wheat, Soy), Soybean Oil, Soy Sauce (wheat), Onion, White Sugar, Chili Pepper Powder (soy), Color (caramel Powder (e150c)), Artificial Chicken Flavor (wheat, Soy), Apple Juice Concentrate, Yeast Extract Powder (wheat, Soy), Thickener (modified Potato Starch (e1420)), Curry Powder (celery), Decolorized Chili Extract, Ginger Powder, Paprika Extract (e160c), Artificial Hot Chicken Flavor Sauce (soy, Wheat, Celery, Sulfur Dioxide), Corn Syrup, White Sugar, Water, Vegetable (soy), Thickener (modified Starch (e1422), Xanthan Gum (e415)), Vinegar, Dried Cabbage Flake. Contains: wheat, gluten, oyster, celery, mustard, sulfur dioxide. Allergens: Please see ingredients in bold. Manufactured in a facility that also processes celery, cereals containing gluten, crustaceans, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds, and soy products.

Check Samyang Yakisoba Hot Chicken Flavor Ramen against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Noodle · Dried

Flavor
SpicySavoryUmami
Texture
Dry
Commonly used for
CookingMeal Prep