Is San Daniele Gluten Free Sliced Prosciutto Gluten Free?
Description
Delicately savory with a mildly sweet finish, this thinly sliced prosciutto offers a silky, tender texture that often melts on the tongue. Commonly used on charcuterie boards, sandwiches, salads, and wrapped around fruit, reviewers note consistent slice quality, pleasant aroma, convenient pre-sliced packaging, and storage convenience.
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Description
Delicately savory with a mildly sweet finish, this thinly sliced prosciutto offers a silky, tender texture that often melts on the tongue. Commonly used on charcuterie boards, sandwiches, salads, and wrapped around fruit, reviewers note consistent slice quality, pleasant aroma, convenient pre-sliced packaging, and storage convenience.
Ingredients
Pork, Salt, Pepper
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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