Is San-J: Naturally Brewed Organic Shoyu Soy Sauce, 10 Fl Oz Gluten Free?

Description
Dark, amber brown sauce with a smooth, thin consistency and pronounced umami richness, offering balanced savory and mildly sweet notes. Commonly used for stir fries, marinades, dipping, glazes, and salad dressings. Customer reviews highlight consistent, authentic flavor and versatility in cooking, with occasional comments about price, packaging, and reliability noted.

Description
Dark, amber brown sauce with a smooth, thin consistency and pronounced umami richness, offering balanced savory and mildly sweet notes. Commonly used for stir fries, marinades, dipping, glazes, and salad dressings. Customer reviews highlight consistent, authentic flavor and versatility in cooking, with occasional comments about price, packaging, and reliability noted.
Ingredients
Water, Organic Soybeans, Salt, Organic Wheat, Organic Alcohol (To Preserve Freshness), This Product Contains Soy And Wheat , This Product Contains Soy And Wheat
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


