Is SAN-J Tamari Sauce Soya Sans Gluten GERD Friendly?
Description
Rich, savory umami with a smooth, slightly viscous mouthfeel; reviewers often note a deep, balanced flavor and moderate saltiness. Commonly used for dipping, marinades, stir-fries, dressings and finishing dishes. Users report consistent aroma and versatility in cooked and raw applications, citing reliable flavor enhancement and convenient pourability and broad appeal.
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500K+ users • 4.6★ rating
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Description
Rich, savory umami with a smooth, slightly viscous mouthfeel; reviewers often note a deep, balanced flavor and moderate saltiness. Commonly used for dipping, marinades, stir-fries, dressings and finishing dishes. Users report consistent aroma and versatility in cooked and raw applications, citing reliable flavor enhancement and convenient pourability and broad appeal.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Soybeans*, Salt, Alcohol, Aspergillus Oryzae, Bacterial Culture. Contains: Soy.
Explore other diets
Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Reviews
Flavour boost
Great flavour booster for rice, rice noodles and meat. Very good and has more flavour than soy sauce and is wheat free.
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About this product
Sauce · Bottle