San Remo Pulse Pasta Chickpeas

Description
Firm, mildly nutty and earthy in flavor, this pasta cooks to a slightly grainy, al dente bite that holds shape well; consumers commonly use it in cold salads, with tomato or pesto sauces, in stir-fries or bakes. Reviews note consistent firmness, occasional beany aftertaste, and sensitivity to overcooking; versatile use.

Description
Firm, mildly nutty and earthy in flavor, this pasta cooks to a slightly grainy, al dente bite that holds shape well; consumers commonly use it in cold salads, with tomato or pesto sauces, in stir-fries or bakes. Reviews note consistent firmness, occasional beany aftertaste, and sensitivity to overcooking; versatile use.
Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
Ingredients
Chickpea Flour (75%), Potato Starch. Contains Soy.


