Is no name large marshmallows Gluten Free?

Description
Pillowy, sweet confections with a soft, airy interior and slightly springy texture; they toast and caramelize when roasted, melt smoothly into hot beverages, and add chewiness to s'mores and baked treats. Reviewers note consistent large size and softness, occasional clumping in packaging, and reliable performance for desserts and snacks alike.

Description
Pillowy, sweet confections with a soft, airy interior and slightly springy texture; they toast and caramelize when roasted, melt smoothly into hot beverages, and add chewiness to s'mores and baked treats. Reviewers note consistent large size and softness, occasional clumping in packaging, and reliable performance for desserts and snacks alike.
Ingredients
Sugars (glucose, sugar, dextrose), modified corn starch, pork gelatin, water, natural flavour, sodium phosphate.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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