Is Sapporo Ichiban Japanese Style Noodles And Original Soup Gluten Free?
Description
Instant Japanese style ramen offers a savory, slightly salty broth with a clean, comforting flavor; noodles cook to a springy, slightly chewy texture. Commonly prepared as a quick soup meal, base for added toppings or extras. Reviews note consistent taste, convenience, authentic profile, and versatility for customizable meals and portability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Description
Instant Japanese style ramen offers a savory, slightly salty broth with a clean, comforting flavor; noodles cook to a springy, slightly chewy texture. Commonly prepared as a quick soup meal, base for added toppings or extras. Reviews note consistent taste, convenience, authentic profile, and versatility for customizable meals and portability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Oriental Noodles (92 G): Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (tbhq And Citric Acid Added To Protect Flavour), Potato Starch, Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate [preservative]), Salt, Guar Gum, Sodium Carbonate, Tocopherols, Potassium Carbonate. Soup Base (8 G): Salt, Monosodium Glutamate, Sugar, Maltodextrin, Soy Sauce Powder (soy Sauce [wheat, Soybeans, Salt], Maltodextrin, Salt), Onion Powder, Leek Chips, Caramel Colour (contains Sulphites), Spices, Chicken Broth Powder (maltodextrin, Chicken Broth Flavour [contains Chicken Broth, Salt, Flavour]), Beef Stock Powder, Disodium Succinate, Malic Acid, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Corn Oil, Sodium Citrate, Sesame Oil. May Contain Shrimp.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
RO*TEL Original Diced Tomatoes and Green Chilies, 10 Ounce
ORIGINAL MULTI-SEED CRUNCHY, BAKED CRACKERS WITH SESAME, QUINOA, FLAX AND AMARANTH SEEDS WITH A RICH AND SAVORY TASTE, ORIGINAL
Tostitos Tortilla Chips Original Restaurant Style
Ben’s Original Ready Rice Spanish Style Rice
Snack Factory Pretzel Crisps Pretzel Crackers Thin Crunchy Deli Style Original - 7.2 Oz
Where to buy
Sapporo Ichiban Japanese Style Noodles And Original Soup is available at 4 retailers
About this product
Noodle · Dried