Saputo Parmesan Cheese
Description
Hard Italian-style cheese offers a savory, nutty, slightly sharp flavor and a dry, granular texture that grates and crumbles easily. Commonly used to finish pasta, salads, soups, risottos, and baked dishes, reviewers frequently cite reliable flavor, convenient grating, and consistent quality across purchases and straightforward packaging for household use overall.
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Description
Hard Italian-style cheese offers a savory, nutty, slightly sharp flavor and a dry, granular texture that grates and crumbles easily. Commonly used to finish pasta, salads, soups, risottos, and baked dishes, reviewers frequently cite reliable flavor, convenient grating, and consistent quality across purchases and straightforward packaging for household use overall.
Diet Compatibility
Ingredients
pasteurized milk, salt, bacterial culture, calcium chloride, microbial enzyme, lipase, cellulose, natamycin.
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Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
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