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Is Saputo Parmesan Cheese Dairy Free?

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Product Image

Description

Hard Italian-style cheese offers a savory, nutty, slightly sharp flavor and a dry, granular texture that grates and crumbles easily. Commonly used to finish pasta, salads, soups, risottos, and baked dishes, reviewers frequently cite reliable flavor, convenient grating, and consistent quality across purchases and straightforward packaging for household use overall.

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Ingredients

pasteurized milk, salt, bacterial culture, calcium chloride, microbial enzyme, lipase, cellulose, natamycin.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Cheese · Granule

Flavor
SavoryNuttySaltyUmami
Texture
HardGrainy
Commonly used for
IngredientToppingGarnishingCooking Base