Is Sara Lee Delightful No Sugar Added Smooth Wheat Bread Soy Free?
Description
Soft, smooth wheat loaf with a mild, slightly nutty wheat flavor and tender, even crumb; commonly used for sandwiches, toast, and daily breakfasts. Reviewers often note its consistent slice uniformity, soft texture out of the bag, and suitability for spreads and grilled sandwiches, while some mention preference for sweetness level.
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Why it's not soy free
- soy lecithin
- soybean
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Soft, smooth wheat loaf with a mild, slightly nutty wheat flavor and tender, even crumb; commonly used for sandwiches, toast, and daily breakfasts. Reviewers often note its consistent slice uniformity, soft texture out of the bag, and suitability for spreads and grilled sandwiches, while some mention preference for sweetness level.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Whole Wheat Flour, Water, Meat Gluten, Modified Wheat Starch, Yeast, Maltitol, Cellulose Fiber, Wheat Bran, Inulin (Chickory Root Fiber), Salt, Preservatives (Calcium Propionate, Sorbic Acid), Natural Flavors, Vegetable Oil (Soybean), Datem, Monoglycerides, Soy Lecithin, Monocalcium Phosphate, Citric Acid, Grain Vinegar.
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Often paired with Soy Free
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About this product
Bread · Loaf, Slice