Is SAUSAGE POTATOES, EGGS, SAUSAGE CRUMBLES & CHEESE BREAKFAST BOWL, SAUSAGE Alpha-Gal?

Ingredients

Diced potatoes (potatoes, vegetable oil [contains one or more of the following: canola oil, palm oil, soybean oil, cottonseed oil, sunflower oil], contains 2% or less of: maltodextrin, salt, dextrose, tetrasodium pyrophosphate and disodium dihydrogen pyrophosphate [to maintain color]), precooked scrambled eggs (egg, skim milk, soybean oil, modified corn starch, xanthan gum, liquid pepper extract, salt, citric acid, artificial butter flavor [soybean oil, unsalted butter, lipolyzed butterfat, natural flavors, artificial flavors]), cooked breakfast sausage crumbles (pork, water, salt, sugar, dextrose, spices, natural flavoring [with maltodextrin, succinic acid], contains 2% or less of: sodium phosphate, caramel color), shredded cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color, vitamin a palmitate, potato starch, powdered cellulose and/or corn starch [to prevent caking] and/or natamycin [mold inhibitor]), water. contains milk and eggs.

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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