Is Sausages by Amylu Antibiotic Free Andouille Chicken Sausages - 9 Oz. Gluten Free?
Description
Smoky, savory andouille-style sausages offer a firm, slightly coarse texture with a crisp casing when cooked. Commonly pan-seared, grilled, sliced for pasta, sandwiches or stews, they deliver noticeable smoked spice. Customer reviews often note bold flavor and versatility, while some mention occasional uneven seasoning or tougher casings depending on batch.
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Description
Smoky, savory andouille-style sausages offer a firm, slightly coarse texture with a crisp casing when cooked. Commonly pan-seared, grilled, sliced for pasta, sandwiches or stews, they deliver noticeable smoked spice. Customer reviews often note bold flavor and versatility, while some mention occasional uneven seasoning or tougher casings depending on batch.
Ingredients
all-natural (no artificial , minimally processed), chicken, water, contains 2% or less of: spices, parsley, crushed red pepper, paprika, extract of rosemary, onions, garlic, kosher salt evaporated cane sugar, vinegar, lamb casing
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Save time on every shop
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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