Is Schar Gluten Free Sch'nacks Snack Cakes Vegetarian?
Description
Schar gluten free schnacks snack cakes are single serving cakes filled with cream. They are made with a variety of ingredients including rice flour, sugar, vegetable fats and oils, eggs, corn syrup, skimmed milk powder, corn starch, skimmed cocoa, milk proteins, corn flour, rice starch, chicory fiber, fruit extracts, carob, and more. The cakes are gluten free and dipped in German chocolate. People say that Schar gluten free schnacks snack cakes are the best gluten free snack cake ever, tasty, and fresh.
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Description
Schar gluten free schnacks snack cakes are single serving cakes filled with cream. They are made with a variety of ingredients including rice flour, sugar, vegetable fats and oils, eggs, corn syrup, skimmed milk powder, corn starch, skimmed cocoa, milk proteins, corn flour, rice starch, chicory fiber, fruit extracts, carob, and more. The cakes are gluten free and dipped in German chocolate. People say that Schar gluten free schnacks snack cakes are the best gluten free snack cake ever, tasty, and fresh.
Ingredients
Sugar, Vegetable Oils And Fats (high Oleic Sunflower Oil), Coconut Butter, Cocoa Butter, Sheanut Butter, Rapeseed Oil), Eggs, Corn Syrup, Skim Milk Powder, Rice Flour, Corn Starch, Sorbitol, Corn Flour, Rice Starch, Skim Cocoa Powder, Soy Lecithin, Natural Flavors, Chicory Fiber, Salt, Glucono Delta Lactone, Baking Soda, Milk Proteins, Thickener, Locust Bean Gum, Xanthan Gum. Contains: Tree Nuts (coconut, Sheanut), Milk, Egg, Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.