Schar Gluten Free Sch'nacks Snack Cakes

Description
Schar gluten free schnacks snack cakes are single serving cakes filled with cream. They are made with a variety of ingredients including rice flour, sugar, vegetable fats and oils, eggs, corn syrup, skimmed milk powder, corn starch, skimmed cocoa, milk proteins, corn flour, rice starch, chicory fiber, fruit extracts, carob, and more. The cakes are gluten free and dipped in German chocolate. People say that Schar gluten free schnacks snack cakes are the best gluten free snack cake ever, tasty, and fresh.

Description
Schar gluten free schnacks snack cakes are single serving cakes filled with cream. They are made with a variety of ingredients including rice flour, sugar, vegetable fats and oils, eggs, corn syrup, skimmed milk powder, corn starch, skimmed cocoa, milk proteins, corn flour, rice starch, chicory fiber, fruit extracts, carob, and more. The cakes are gluten free and dipped in German chocolate. People say that Schar gluten free schnacks snack cakes are the best gluten free snack cake ever, tasty, and fresh.
Diet Compatibility
Ingredients
Sugar, Vegetable Oils And Fats (high Oleic Sunflower Oil), Coconut Butter, Cocoa Butter, Sheanut Butter, Rapeseed Oil), Eggs, Corn Syrup, Skim Milk Powder, Rice Flour, Corn Starch, Sorbitol, Corn Flour, Rice Starch, Skim Cocoa Powder, Soy Lecithin, Natural Flavors, Chicory Fiber, Salt, Glucono Delta Lactone, Baking Soda, Milk Proteins, Thickener, Locust Bean Gum, Xanthan Gum. Contains: Tree Nuts (coconut, Sheanut), Milk, Egg, Soy.


