Is Schar Pizza Veggie Dairy Free?
Why it's not dairy free
- preparation with cheese taste 35
preparation with cheese taste 35
Dietitian noteCheese is typically derived from milk (dairy).
Note by Rhyan Geiger, RDN
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Ingredients
Topping 53%: Preparation With Cheese Taste 35% (water, Modified Starch, Sunflower Oil, Potato Starch, Maltodextrin, Salt, Vegetable Fibre, Natural Flavour, Olive Extract, Safflower Extract), Tomato Puree 34%, Mixed Vegetables In Varying Proportion 30% (peppers, Zucchini, Eggplant), Iodised Salt (salt, Potassium Iodide), Oregano, Dough 47%: Maize Starch, Water, Sour Dough 13% (rice Flour, Water), Rice Flour 8%, Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose; Rice Starch, Extra Virgin Olive Oil, Yeast, Buckwheat Flour 2.4%, Sorghum Flour 2.4%, Whole Rice Flour 2.4%, Millet Flour 2.1%, Soya Bran, Chia Flour 1.2%, Teff Flour 1.1%, Sunflower Oil, Iodised Salt (salt, Potassium Iodide), Fruit Extract (carob, Apple), Dextrose, Sugar, Raising Agents: Sodium Bicarbonate, Glucono Delta-lactone; Acids: Tartaric Acid, Citric Acid; Natural Flavour. Contains Soya, Free From Wheat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Frozen Meal · Frozen


