Is Schneiders Lunch Mate Turkey Lunch Kit Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 8 ingredients that do not comply and 5 ingredients that may not comply.

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Why it's not alpha-gal friendly

whey powder
lactose
modified milk
milk chocolate
milk
cheese
processed cheese food with swiss
carrageenan
enzymes
natural flavour
lipase
microbial enzyme and
+1 more

whey powder

Dietitian note

Whey is a protein found in milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+9 more in the app

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Ingredients

Smoked Turkey Breast (Turkey, Water, Corn Syrup Solids, Potassium Lactate, Salt, Cane Sugar, Potassium Pyrophosphate, Flavour, Carrageenan, Sodium Diacetate, Sodium Erythorbate, Dextrose, Potassium Chloride, Sodium Nitrite, Smoke), Processed Cheese Food With Swiss (Cheese (Milk , Modified Milk , Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme And/or Lipase, Natural Colour), Modified Milk , Water, Salt, Natural Flavour, Citric Acid, Potassium Sorbate, Sodium Citrate), Wheat Crackers (Wheat Flour, Whole Wheat Flour, Vegetable Oil, Sugar, Salt, Onions, Modified Milk , Barley Malt Syrup, Corn Syrup, Baking Powder, Ammonium Bicarbonate, Natural Colour, Enzymes, Soy Lecithin, Sulphites), Kit Kat (R), Bar (Milk Chocolate (Sugar, Milk , Cocoa Butter, Cocoa Mass, Whey Powder, Lactose, Soya Lecithin, Polyglycerol Polyricinoleate, Natural Flavour), Wheat Flour, Sugar, Modified Palm Oil, Cocoa, Sodium Bicarbonate, Soya Lecithin, Yeast, Natural Flavour), Contains: Wheat, Milk, Soy, Sulphites, Barley

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.