Is Schwebel's® Hearth Baked Jewish Rye Bread Vegetarian?

Ingredients

Enriched Wheat Flour ( Wheat Flour , Malted Barley , Niacin , Ferrous Sulfate ( Iron ) , Thiamine Mononitrate ( Vitamin B1 ) , Riboflavin ( Vitamin B2 ) , Folic Acid , Water , White Rye Flour , Whole Caraway Seed , Salt . Contains 2 Percent Or Less Of The Following : Soybean Oil , Yeast , Vinegar , Monocalcium Phosphate , Ammonium Sulfate , Onions , Ascorbic Acid , Calcium Propionate ( a Preservative ) , Corn Meal , Soy Lecithin

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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