Is Screamin' Sicilian Pizza Co. Friar Cluck Chicken Parmesan Pizza, 24.35 oz Low FODMAP?


Ingredients
Crust (Wheat Flour (Flour, Enzyme), Water, Breadcrumbs (Wheat Flour, Yeast, Sugar, Salt), Soybean Oil, Yeast, Salt, Unsalted Butter (Cream, Natural Flavors), Vital Wheat Gluten, Fermented Flour (Flour, Yeast), Sour Flavoring (Wheat Starch, Flour, Citric Acid, Acetic Acid, Vegetable Shortening (Partially Hydrogenated Soybean Oil & Cottonseed Oil)), Inactive Yeast, Lecithin, Encapsulated Baking Soda (Sodium Bicarbonate, Hydrogenated Cotton Seed Oil), Vinegar, Cultured Whey Solids (Cultured Whey, Wheat Flour), Dough Conditioner (Wheat Flour, Ascorbic Acid, Enzymes)), Sauce (Tomatoes, Garlic, Sugar, Salt, Oregano, Spices), Breaded Chicken (Boneless, Skinless Chicken Breast Chunks With Rib Meat, Water, Wheat Flour, Bleached Wheat Flour, Modified Food Starch, Contains 2% Or Less Of The Following: Caramel Color, Corn Starch, Disodium Inosinate And Disodium Guanylate, Extractives Of Paprika And Turmeric, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Maltodextrin, Natural Flavors, Onion Powder, Rice Flour, Salt, Sodium Phosphates, Spices, Sugar, Wheat Gluten, Yeast Extract, Yellow Corn Flour, Vegetable Oil), Cheeses (Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes)), Basil
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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