Is SeaPak Shrimp & Seafood Co. Shrimp Jumbo Coconut Oven Crispy Family Size - 18 Oz Vegetarian?
Description
Frozen family‑size seafood bites deliver a sweet, mildly tropical flavor with a toasted, crunchy exterior and a tender interior; reviewers note reliable crispness when ovened or air‑fried, convenience for appetizers or weeknight mains, popularity with children, and occasional variability in coating uniformity across batches and reheating results vary by method.
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Description
Frozen family‑size seafood bites deliver a sweet, mildly tropical flavor with a toasted, crunchy exterior and a tender interior; reviewers note reliable crispness when ovened or air‑fried, convenience for appetizers or weeknight mains, popularity with children, and occasional variability in coating uniformity across batches and reheating results vary by method.
Ingredients
SHRIMP, WHEAT FLOUR, SOYBEAN OIL, COCONUT, SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CORNSTARCH, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), YEAST EXTRACT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL FLAVOR (CONTAINS COCONUT), SPICES, GARLIC POWDER, YEAST, SUNFLOWER OIL, ONION POWDER, SODIUM BISULFITE (AS A PRESERVATIVE), WATER. SAUCE: SUGAR, WATER, ORANGE PEEL, PREPARED MUSTARD (MUSTARD SEED, TURMERIC, PAPRIKA, GARLIC POWDER), HORSERADISH (HORSERADISH, WATER, ORGANIC VINEGAR, SALT, NATURAL FLAVOR), ORANGE JUICE CONCENTRATE, PEPPER SAUCE (PEPPERS, VINEGAR, SALT), CITRIC ACID, XANTHAN GUM, SPICES, NATURAL FLAVOR, SALT, LEMON JUICE CONCENTRATE, PAPRIKA OLEORESIN.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.