Is Seasons Pride Sweet Potato Chips Gluten Free?
Description
Sweet-earth flavor with light caramel notes and a predominantly crisp, crunchy bite that reviewers describe as varying from thin and delicate to thicker, sturdier pieces. Commonly eaten as a standalone snack, paired with dips, or served alongside sandwiches; customer feedback often notes sweetness, occasional minor oiliness, and bag-to-bag texture variability.
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Description
Sweet-earth flavor with light caramel notes and a predominantly crisp, crunchy bite that reviewers describe as varying from thin and delicate to thicker, sturdier pieces. Commonly eaten as a standalone snack, paired with dips, or served alongside sandwiches; customer feedback often notes sweetness, occasional minor oiliness, and bag-to-bag texture variability.
Ingredients
Sweet potato (82%), Sunflower oil (9%), Starches (Potato, Maize, Tapioca), Rice flour, Maltodextrin, Salt, Raising agents (450, 500).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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