No. This product is not gluten free as it lists 4 ingredients that contain gluten.

Is Seattle Sourdough Baking Company Bread Old Town Sourdough - 32 Oz Gluten Free?

No. This product is not gluten free as it lists 4 ingredients that contain gluten.
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Description

Hearty sourdough loaf with a crisp crust and mild to moderate tang; the interior is chewy with an open, airy crumb. Commonly sliced for sandwiches, toasted for breakfast, or used for dipping and bruschetta. Customer comments often mention reliable tang, sturdy crustiness, good toasting performance, and occasional variability between batches.

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Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN & FOLIC ACID), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, YEAST, DISTILLED VINEGAR, VEGETABLE OIL (CANOLA AND/OR SOY), DOUGH CONDITIONER (ASCORBIC ACID), CALCIUM SULFATE, ENZYMES, NONFAT DRY MILK, SOY FLOUR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Seattle Sourdough Baking Company Bread Old Town Sourdough - 32 Oz is available at 1 retailer

Whole Foods

About this product

Bread · Loaf

Flavor
AcidicTangy
Texture
CrunchySoft
Commonly used for
BreakfastSandwichMeal Prep
Gluten Free? Seattle Sourdough Baking Company Bread Old Town Sourdough - 32 Oz | Spoonful