Is Self Rising Crust Three Meat Pizza Gluten Free?

Ingredients

CRUST WHEAT FLOUR, WATER, SOYBEAN ON DEXTROSE, YEAST SALT LEAVENING (CORN STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE) YELLOW CORN MEAL, L-CYSTEINE (DOUGH CONDITIONER) TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK CHEESE CULTURES, SALT, ENZYMES, SAUCE (WATER TOMATO PASTE, SEASONING (MODIFIED FOOD STARCH SALT, SUGAR SPICES SOYBEAN OIL NATURAL FLAVOR, SOYBEAN OILL PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK MECHANICALLY SEPARATED CHICKEN, BEEF SALT SPICES DEXTROSE, LACTIC ACID STARTER CULTURE, PAPRIKA OLEORESIN SODIUM ASCORBATE, FLAVORING SODIUM NITRITE PRESERVATIVE BHA PRESERVATIVE BHT (PRESERVATIVE), CITRIC ACID), COOKED ITALIAN STYLE PIZZA TOPPING (SAUSAGE PORK MECHANICALLY SEPARATED CHICKEN, SPICES, SALT WATER, SUGAR, PAPRIKA FLAVORINGS, SODIUM PHOSPHATES), WATER, TEXTURED % VEGETABLE PROTEIN ISOY FLOUR, SOY PROTEIN CONCENTRATE CARAMEL COLOR COOKED BEEF TOPPING (BEEF WATER TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR SALT SOY PROTEIN CONCENTRATE, SUGAR, SPICE) CONTAINS: MILK, WHEAT, SOY.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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