Is serves $4 ASIA GREEN GARDEN Japanese KATSU MARINAD Gluten Free?

Ingredients

Madetin, Suga ONION POWDER ( St Gark Powder GROUND CUMINM Stard, Coriander Powder, Modified Wary Maize Stadt, TURMERIC POWDER Rapeseed O Colour: Plain Caramel Fenugreek Powder, Ginger Powder Yeast Extract, Case Onnamon Powder Cardamom Powder, Cayenne Chill Powder Ground Cloves ALLERGY ADVICE: May contain barley, celery, milk mustard, soya sulphites and wheat DIETARY ADVICE Suitable for vegans No artificial colours or flavourings NUTRITION This pack contains 4 servings TYPICAL VALUES Per 100 Per 14pad Be (as sold) (approx. 9g) Energy 1738 120/

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Scan to open serves $4 ASIA GREEN GARDEN Japanese KATSU MARINAD in Spoonful

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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