Is Shake Dairy Free?
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Ingredients
protein blend: (soya protein isolate, milk protein isolate, whey protein concentrate (milk)), maltodextrin, refined per container: 15 soya bean oil, refined coconut oil, vitamin and mineral blend: (potassium chloride, di-calcium phosphate anhydrous, magnesium bisglycinate, ferrous (iron ii) bisglycinate, ascorbic acid, zinc bisglycinate, vitamin k2 menaquinone-7 (mk7), vitamin e natural (d-alpha-tocopherol acetate), vitamin b3 nicotinamide, 6% magnesium oxide, copper bisglycinate, l-selenomethionine, vitamin a acetate (retinol), manganese bisglycinate, vitamin b5 calcium pantothenate, vitamin 86 pyridoxal, vitamin b2 3% riboflavin, vitamin d3 cholecalciferol, vitamin k1 (phylloquinone/ phytomenadione/phytonadione), vitamin b1 thiamine hcl, vitamin b9 folic acid (folacin/folate), potassium lodide, vitamin 812 methylcobalamin, vitamin b7 d-biotin, flavouring, waxy maize 15% starch, thickener: (xanthan gum), colour: (beetroot red), sweetener: (sucralose), 11% 8% 40% per 50g %ri* 845k
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.