Is Share Kit Peking Style Duck Pancakes Gluten Free?


Ingredients
duck (90%) marinade [water, sugar, salt, dextrose, emulsifiers (451, 452, 450), spices, vegetable powders, tomato powder, food acid (330), yeast extract, vegetable gum (415), natural colours (150a, 16oc, 164, 160b), fermented rice, natural flavour.] hoisin sauce sugar, water, soy sauce powder [soy sauce (soybeans, salt), maltodextrin (from corn), salt], corn starch, vegetable powders, molasses, salt, natural colours (150a, 160c), sesame oil, spices, food acid (330), black bean powder, vegetable gum (415). allergens: soy, sesame. pancake wheat flour, water, sugar, soy bean oil, preservative (200). allergens: soy, gluten. keep refrigerated. store between 0-4°c.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Poultry · Whole


