Is SHARP CHEDDAR CHEESE, SHARP CHEDDAR Low FODMAP?
Description
Firm, crumbly yet creamy in mouthfeel, this cheddar offers pronounced, tangy sharpness and lingering savory notes. Widely used for melting in grilled sandwiches and casseroles, grating over salads and pasta, or serving on cheese boards with crackers. Reviewers commonly note consistent flavor, dependable meltability, good value, and subtle aging.
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Description
Firm, crumbly yet creamy in mouthfeel, this cheddar offers pronounced, tangy sharpness and lingering savory notes. Widely used for melting in grilled sandwiches and casseroles, grating over salads and pasta, or serving on cheese boards with crackers. Reviewers commonly note consistent flavor, dependable meltability, good value, and subtle aging.
Ingredients
SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO EXTRACT COLOR).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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