Is SHAW'S SUPERMARKETS, JALAPENO KRAB DIP Alpha-Gal Friendly?
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Free download • No credit card
Ingredients
IMITATION CRAB (FISH PROTEIN [POLLOCK AND/OR WHITING], WATER, WHEAT STARCH, POTATO STARCH, SUGAR, CONTAINS 2% OR LESS OF: SNOW CRAB MEAT, TAPIOCA STARCH, SORBITOL, EGG WHITES, SALT, ARTIFICIAL CRAB FLAVORS, POTASSIUM CHLORIDE, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, COLOR ADDED, CARMINE, PAPRIKA OLEORESIN, MODIFIED CORN STARCH, SOY LECITHIN, HYDROLYZED SOY PROTEIN), CREAM CHEESE BLEND (MILK, CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM], PALM OIL, CHEESE CULTURE, SALT, CAROB BEAN GUM, MONO AND DIGLYCERIDES, APOCAROTENAL [COLOR]),SOUR (CREAM, SKIM MILK, NONFAT DRY MILK, MODIFIED CORN STARCH, DEXTROSE, STABILIZER [GUAR AND XANTHAN GUMS], BUTTERMILK CULTURE, ENZYME), SOYBEAN OIL, WATER, JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, SALT, CALCIUM CHLORIDE, CITRIC ACID), DISTILLED VINEGAR, SEASONING (SALT, GARLIC, SPICES), CONTAINS 2% OR LESS OF: PASTEURIZED PROCESSED CHEESE SPREAD (CULTURED MILK, WATER, CREAM, SKIM MILK, WHEY, SODIUM PHOSPHATES, SALT, NATURAL FLAVOR, VEGETABLE COLOR, GUAR GUM, ENZYMES), HIGH FRUCTOSE CORN SYRUP, SUGAR, SALT, SPICES, PAPRIKA, MODIFIED CORN STARCH, ONION POWDER, EGG YOLKS, GARLIC POWDER, PIMENTOS, TOMATO PASTE, DEHYDRATED GARLIC, PARSLEY FLAKES, XANTHAN GUM, LEMON JUICE CONCENTRATE, PHOSPHORIC AND CITRIC ACIDS, NATURAL FLAVORS (CONTAINS EXTRACTS OF WHITING, POLLOCK, SHRIMP, CRAB AND SALMON, SALT), MONOSODIUM GLUTAMATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), TETRASODIUM EDTA (FOR FRESHNESS).
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Dip · Spreadable