Is Shin Ramyun Noodle Soup Vegan?
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Ingredients
ENRICHED WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, MALTODEXTRIN, HYDROLYZED SOY PROTEIN, DEHYDRATED VEGETABLES (GREEN ONION, MUSHROOM, CARROT, RED CHILI PEPPER), SUGAR, POWDERED RED CHILI PEPPER, YEAST EXTRACT, POWDERED ONION, POWDERED GARLIC, NATURAL FLAVOURS, POWDERED BLACK PEPPERS, POTASSIUM CARBONATE, YELLOW CORN FLOUR, DISODIUM GUANYLATE, DISODIUM INOSINATE, POWDERED BEEF FAT, POWDERED MUSHROOM, POWDERED CORN SYRUP, POWDERED BEEF EXTRACT, POWDERED BEEF STOCK, ARABIC GUM, SODIUM PHOSPHATES, SODIUM CARBONATE, MODIFIED CORN STARCH, TOCOPHEROLS (ANTIOXIDANT), POWDERED GINGER, DEXTROSE, POWDERED RICE, DISODIUM SUCCINATE, POWDERED RADISH, MODIFIED TAPIOCA STARCH, POWDERED CARAMEL COLOUR, HYDROLYZED CORN PROTEIN, POWDERED SOYBEANS, PAPRIKA COLOUR, POWDERED GREEN ONION, RIBOFLAVIN COLOUR. CONTAINS STATEMENT: WHEAT AND SOY.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.