Is Shoprite Bowl & Basket Leg Style Imitation Crab, Leg Style Gluten Free?
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Ingredients
FISH PROTEIN (ALASKA POLLOCK AND/OR PACIFIC WHITING), WATER, WHEAT STARCH, EGG WHITES, MIRIN WINE (SAKE, SUGAR, SALT, WATER, YEAST EXTRACT), SUGAR, SORBITOL, CONTAINS 2% OR LESS OF: SNOW CRABMEAT, MODIFIED POTATO STARCH, CALCIUM CARBONATE, SOYBEAN OIL, POTATO STARCH, SALT, POTASSIUM CHLORIDE, NATURAL AND ARTIFICIAL CRAB FLAVOR (SWIMMING CRAB AND/OR SNOW CRAB, MALTODEXTRIN, DISODIUM INOSINATE, DISODIUM GUANYLATE), CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CARMINE, PAPRIKA OLEORESIN, COLOR ADDED.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.