Is Shredded Cheese, Cabot Mozzarella Shreds Vegetarian?
Description
Mild, milky flavor with a smooth, elastic melt and fine shreds that brown evenly. Texture is creamy when heated and slightly springy when cooled. Commonly used on pizzas, pastas, casseroles, sandwiches, and salads. Reviewers note reliable meltability, convenient packaging, occasional clumping, and consistent fresh taste and straightforward portioning for recipes.
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Description
Mild, milky flavor with a smooth, elastic melt and fine shreds that brown evenly. Texture is creamy when heated and slightly springy when cooled. Commonly used on pizzas, pastas, casseroles, sandwiches, and salads. Reviewers note reliable meltability, convenient packaging, occasional clumping, and consistent fresh taste and straightforward portioning for recipes.
Ingredients
Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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