Is Shrimp Tempura Dairy Free?

Ingredients

TEMPURA SHRIMP: SHRIMP, TEMPURA BATTER (WATER, WHEAT FLOUR, CORN STARCH, RICE FLOUR, CORN FLOUR, RAISING AGENTS [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], SALT, DEXTROSE), HIGHLY REFINED SOYBEAN OIL, MODIFIED TAPIOCA STARCH, RICE FLOUR, SALT. TEMPURA DIPPING SAUCE: WATER, SOY SAUCE (WATER, SOY, RICE, SALT), SUGAR, GLUCOSE SYRUP, LACTIC ACID, RICE VINEGAR, CORN STARCH, DISTILLED VINEGAR (WATER, ACETIC ACID), YEAST EXTRACT, SALT, XANTHAN GUM. SWEET CHILI SAUCE: SUGAR, GLUCOSE SYRUP, WATER, DISTILLED VINEGAR (WATER, ACETIC ACID), PICKLED RED CHILI (CHILI, SALT, ACETIC ACID), MODIFIED TAPIOCA STARCH, GARLIC, SALT, CELLULOSE GUM, GUAR GUM, ACETIC ACID, PAPRIKA EXTRACT.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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