Is sicilian lemon roulade Dairy Free?

Ingredients

57% lemon rippled meringue (meringue [sugar, free range egg white, free range dried egg white, stabiliser: xanthan gum, acidity regulator: citric acid], 3,5% lemon curd [sugar, free range egg, whipped cream (milk), 12% sicilian lemon juice from concentrate, humectant: glycerol, cornflour, acidity regulator: citric acid]), 43% roulade filling (whipped cream (milk), lemon curd [sugar, free range egg, cream (milk), sicilian lemon juice from concentrate, cornflour, acidity regulator: citric acid], mascarpone cream cheese (milk), allergy advice for allergens, see ingredients in bold, may also contain nuts, lade

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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