Is Signature Beef Rib & Brisket Burgers Low FODMAP?


Ingredients
Beef Chuck (43%), Beef Rib Cap (26%), Beef Brisket (23%), Fire Roasted Onions (4%) (Onion, Rapeseed Oil, Brown Sugar, Salt), Roast Beef Oil (Water, Beef Bone, Tomato Paste, Onions, Carrots), % Bone Marrow Stock (2%) (Water, Beef Bone, Marrow Bone, Onions, Yeast Extract (Yeast Extract, Salt), (Sulphites)). Metabisulphite % Carrots, Tomato Paste, Salt), Burger Seasoning (Sea Salt, Preservative: Sodium Allergy
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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