Is Signature Cafe Ham Pasta Salad - 0.50 Lb Gluten Free?

Ingredients

Ingredients: Cooked Pasta Shells (pasta [semolina,Durum Flour,Niacin,Iron {ferrous Sulfate},Thiamine Mononitrate,Riboflavin,Folic Acid],Canola Oil,Extra Virgin Olive Oil),Greek Feta Aioli (soybean Oil,Canola Oil,Feta Cheese [pasteurized Milk,Cheese Culture,Salt,Non- Animal Rennet,Enzymes],Water,Egg Yolk,Garlic,Distilled Vinegar,Sugar,Salt,Oregano,Spices [mustard],Lemon Juice Concentrate,Onion Powder,Dehydrated Red Bell Pepper,Natural Flavor),Pork Cured With Water,Broccoli Florets,Asiago Cheese (asiago Cheese [pasteurized Milk,Cheese Culture,Salt,Enzymes],Potato Starch [to Prevent Caking],Powdered Cellulose [to Prevent Caking],Natamycin [mold Inhibitor]),Roma Tomatoes,Parmesan Cheese (pasteurized Milk,Cheese Culture,Salt,Enzymes),Parsley,Contains 2% Or Less: Brown Sugar,Dextrose,Salt,Sodium Erythorbate,Sodium Nitrite,Sodium Phosphate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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