Is Signature SELECT Corn Starch Pure - 16 Oz Low FODMAP?
Description
Fine, silky powder with a neutral taste, used to thicken sauces, gravies, soups, custards, pie fillings, and to crisp batters and coatings. Reviewers commonly note reliable thickening performance, consistent texture, good value, and occasional clumping or packaging concerns when measuring and storing product, suitable for home and professional culinary use.
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Description
Fine, silky powder with a neutral taste, used to thicken sauces, gravies, soups, custards, pie fillings, and to crisp batters and coatings. Reviewers commonly note reliable thickening performance, consistent texture, good value, and occasional clumping or packaging concerns when measuring and storing product, suitable for home and professional culinary use.
Ingredients
Corn Starch
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.