Is Signature SELECT Ice Cream Dulce De Leche - 1.5 Quart Gluten Free?
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Ingredients
SKIM MILK, CREAM, SUGAR, CARAMEL SWIRL (SWEETENED CONDENSED MILK [MILK, SUGAR], SUGAR, CORN SYRUP, WATER, COCONUT OIL, PECTIN, SALT, POTASSIUM SORBATE [PRESERVATIVE], BAKING SODA, NATURAL VANILLA FLAVOR), CARAMEL FLAVORING (SWEETENED CONDENSED MILK [SUGAR, MILK], CORN SYRUP, WATER, CREAM, NATURAL FLAVORS, SALT, POTASSIUM SORBATE [PRESERVATIVE], CARAMEL [FOR COLOR]), CORN SYRUP, WHEY, CONTAINS 2% OR LESS OF MONO- AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.