Is Signature SELECT Mayonnaise Light - 30 Fl. Oz. Low FODMAP?
Description
Light mayonnaise with a smooth, creamy texture and a mild, slightly tangy flavor commonly used as a sandwich spread, salad dressing base, and dip enhancer. Customers note consistent creaminess, convenient large jar for frequent use, good value, and versatility; some mention a thinner consistency compared with full-fat versions in households.
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Description
Light mayonnaise with a smooth, creamy texture and a mild, slightly tangy flavor commonly used as a sandwich spread, salad dressing base, and dip enhancer. Customers note consistent creaminess, convenient large jar for frequent use, good value, and versatility; some mention a thinner consistency compared with full-fat versions in households.
Ingredients
Water, Soybean Oil, Modified Corn Starch (Ingredients Not in Regular Mayonnaise), Whole Egg and Egg Yolk, Sugar, Distilled Vinegar, Salt, Contains Less than 2% of: Lemon Juice Concentrate, Potassium Sorbate (a Preservative) (Ingredients Not in Regular Mayonnaise), Calcium Disodium EDTA to Protect Flavor, Natural Flavor, Oleoresin Paprika (Color).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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