Is Signature SELECT Pasta Sauce Four Cheese Jar - 24 Oz Dairy Free?
Description
Cheesy, creamy flavor with a smooth, slightly thick texture that coats pasta evenly. Commonly used as a ready-made sauce for spaghetti, baked dishes, casseroles, and dipping. Review themes note good value and robust cheese flavor, while some customers mention varying saltiness and occasional inconsistency in texture across jars and batches.
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Description
Cheesy, creamy flavor with a smooth, slightly thick texture that coats pasta evenly. Commonly used as a ready-made sauce for spaghetti, baked dishes, casseroles, and dipping. Review themes note good value and robust cheese flavor, while some customers mention varying saltiness and occasional inconsistency in texture across jars and batches.
Ingredients
Tomatoes, Water, Tomato Paste, Canola Oil, Sugar, Natural Cheese Flavors, Red Wine, Dehydrated Onions, Salt, Garlic Powder, Extra Virgin Olive Oil, Spices, Parmesan Cheese (Pasteurized Part Skim Milk, Cultures, Enzymes, Rennet), Romano Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Rennet), Cheddar Cheese Powder (Dextrin, Whey, Aged Cheddar Cheese (Milk, Cheese Cultures, Enzymes), Maltodextrin, Partially Hydrogenated Soybean Oil, Autolyzed Yeast Extract, Lactic Acid, Disodium Phosphate, Citric Acid), Gorgonzola Cheese (Pasteurized Whole Milk, Cheese Cultures, Enzymes)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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